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Revolution

Revolution (Finally) Opens

by Andrew Hibbard on December 28, 2008

Formerly the executive chef at Il Palio at Chapel Hill’s Siena Hotel, Jim Anile’s new Durham eatery Revolution has just opened this past Tuesday. The restaurant was initially expected to open at the end of the summer or beginning of fall but encountered many problems in retrofitting the building at 107 W. Main St. Carpe [...]

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